• Olive Oils
  & Olives
• Seafood
  & Caviar
• Mousse, Paté
  & Foie Gras
• Specialty
  Meats
• Artisan
  Cheese
• Mustards
  & Preserves
• Crackers
  & Nuts

Availability: All=all locations • Met=Metairie only • Home

Assorted Crackers

Le Lingue Flat Bread
with Extra Virgin Olive Oil
• Recommended with aged cheeses. (All) $13 • 10 oz

Le Lingue Flat Bread with Rosemary
• These large, flat crackers are ideal for group entertaining and soft cheese. (All) $13 • 10 oz

Musette Petite Toast
• A bite sized toast ideal for creamy paté or caviar with crème frâiche. (All) $2.69 • 2.8 oz

Gallettine Crackers
• Oven–baked Italian Tuscan cracker made from wheat flour, olive oil, brewer’s yeast and salt. Complements any cheese. (All) $6 • 250 grams

Specialty Nuts

Additional selections from Bergeron, Hubbard Peanut Company, Germack Nuts and Sahale Snacks.

Marcona Almonds
• Indigenous to Spain, the Marcona almond is sweeter and softer than most almonds. Peeled, toasted and salted, the Marcona almond is delicious with a variety of cheeses. (All) $18 • per pound

Chocolate Marcona Almonds
• These Spanish cocoa dusted and chocolate covered almonds are irresistible. Piedras, which means rocks in Spanish, are crunchy and flavorful without being overly sweet. (All) $17 • per pound

Mr. Martin Mix
• Toasted almonds, cashews and pistachios mixed with dried cranberries and cherries.
  (All) $8 • 12 oz

Home — Martin Wine Cellar 2009