Martin Wine Cellar Weekly Specials

Join us every Friday in the Metairie Bistro/Deli through September 10th and choose 2 small plates or a cheese plate with or without a wine pairing to please your palate.

Choose either option for only $15 or add our choice of wine by the glass to pair with your selection for an additional $5.

Friday, September 3rd

Special Menu

by: Chef Jenn Carney

Choose any two for $15

Pierogi
stuffed with potato, spinach and havarti cheese and topped with a tomato dill sauce
Braised Lamb Vol–au–vents
with goat cheese and brunoise Granny Smith apples, and a rosemary demi–glace
Shrimp Fritters
topped with Sriracha aioli
Red Pepper and Eggplant Salad
garnished with fresh garlic and served with toasted olive loaf points

Cheese Plate

with accompaniments for $15

Coulommiers
cow’s milk, France
Beaufort
cow’s milk, France
Saint Marcellin
cow’s milk, France
Le Chevrot
goat’s milk, France

Wine Selections

wines paired by
Stephen Perret, Wine Consultant

Wines by the Glass • $5 each

Rosé
Château de Trinquevedal
Tavel Rosé 2009
Rhone, France
White
Domaine Weinbach
Pinot Blanc Reserve 2008
Alsace, France
Red
Charles Joguet
Chinon les Petites Roches 2007
Loire, France
Emilio Moro
Ribera del Duero 2006
Spain

 
Note: From 5–7pm during Friday Summer Bistro Night, a–la–Carte and Special Menu items are the only items available to order in the Bistro/Deli.

• 2010 Martin Wine Cellar •

Daily Special Hotline

504.894.7408

Call for the quiche, salad, healthy, entree and hamburger of the day.

Wines
by the Glass

Each month we feature a great selection of red and white wines by the glass.

Metairie Bistro/Deli

714 Elmeer Ave.
(1200 block of Veterans Blvd)
504.896.7350
fax 504.896.7356

Full Service Catering

Custom Designed Menus
Wine & Spirits
Servers & Bartenders
Delivery • Equipment Rental