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Martin’s Chef Dinner Series: Jordan Lindsey
October 10 @ 6:00 pm - 8:00 pm$75
Enjoy an evening of the first event in our chef dinner series – the ultimate, exclusive Martin’s dining experience where we highlight our incredibly talented and creative in-house chefs. This evening we’ll be featuring a delicious 5 course gourmet dinner created by our very own Executive Head Chef, Jordan Lindsey.
Fried Green Tomatoes, topped with Crawfish and Crab Ravigote Salad, Fresh Corn and Summer Greens
Paired with Cantina del Taburno Falanghina di Sannio 2018
Andouille Crusted Red Fish, Crawfish Corn Maque Choux, Roasted Sweet Potatoes, Citrus Vinaigrette, finished with Fresh Micro Greens
Paired with Domaine de Fondreche Fondreche Ventoux Blanc 2018
Strawberry Basil Gazpacho with Watermelon
Paired with Cleto Chiarli Brut Rose NV
Cast Iron Seared Ribeye, New Orleans BBQ Shrimp with Herb Garlic Fingerling Potatoes and Roasted Brussels Sprouts
Paired with Thymiopoulos Young Vines 2017
Banana Bread Pudding with Fresh Bananas, French Meringue and Banana Liquor Rum Sauce
Paired with Xavier Vignon Muscat de Beaumes de Venise 2015
We only have a limited amount of seats for this event, so grab your tickets stat! You won’t want to miss this!