Wednesday | 7/17/19 | Specials 11am-7pm
*Entrée: Grilled Salmon, Spicy Pecan Meuniere, Roasted Potatoes, Asparagus
$16.99
*Healthy: Grilled Hake, Sweet Corn Puree, Sautéed Cauliflower, Asparagus, Squash, Zucchini, Mushrooms, Cherry Tomatoes, Fennel Vinaigrette
$16.99
*Salad: Shrimp Remoulade with Mixed Greens, Tomatoes, Cucumber, Red Onion, Kalamata Olives, Hard Boiled Eggs, Bacon Bits, Cheddar Cheese
$16.99
Pita Pizza: Marinara, Ham, Pineapple, Jalapeno, Mozzarella
$10.99
Sandwich: Hot Roasted Turkey, Bacon, Avocado, Sprouts, Ranch, Tomatoes & Swiss on Toasted French Bread; Served with Chips
$11.99
Burger- Char-Grilled 8oz Burger, Slow Cooked to Order, Topped with Sweet Chili BBQ Sauce, Cheddar, Bacon, Crispy Onions, Lettuce, Tomato & Mayo on a Toasted Sesame Seed Bun; Served with Seasoned Fries
$12.99
Soup du Jour: White Bean, Sausage & Kale
Cup $3.95 or Bowl $6.95
Half Sandwich Special: Your Choice of: Oven Roasted Turkey, Roast Beef, Ham, Chicken Salad, Tuna Salad or Egg Salad on Your Choice of Toasted Sliced Bread (White, Wheat, Rye, Sour Dough or Seven Grain) Dressed to Order. Served with Your Choice of a Cup of a Today’s Soup, Side Tossed Salad, or a Side Caesar Salad.
+ Salad $8.99
Flavored Iced Tea: Mandarin Orange
*Gluten Friendly
Wednesday | 7/17/19 | Specials 11am-7pm
Entrée: Grilled Salmon with Summer Corn & Mushroom Risotto topped with Romano Cheese
$16.99
Suggested Wine By the Glass: J Lohr Hilltop Cabernet Sauvignon
*Healthy: Roasted Amberjack with Yellow Curry Sauce, Black Lentils & Asparagus
$16.99
Suggested Wine by the Glass: The Pinot Project Pinot Noir California 2017
*Salad: Crispy Prosciutto & Watermelon with Arugula, Quinoa, & Goat Cheese Tossed in Jalapeno Lime Vinaigrette
$15.99
Suggested Wine By the Glass: Miraval Studio by Miraval Rose 2018
Sandwich: Hot Ham, Bacon, Provolone, Arugula & Tomato with Pesto Aioli on Toasted Sourdough Bread Served with Chips
$10.99
Suggested Beer By the Glass: Elysian Space Dust IPA
Pizza Special: Pepperoni, Salami, Calabrian Chili Peppers, Kalamata Olives & Mozzarella Cheese
$9.99
Burger: The Sonny Chiba – 8oz Chargrilled Burger, Slow Cooked to Order with Spicy Purple Cabbage Slaw, Shredded Carrots, Cilantro, Sesame & Lime Spicy Mayo; Served with Seasoned Fries
$12.99
Suggested Beer By the Glass: Nola Brewery Green Wave
Soup du Jour: Tomato Basil
Cup $3.95 or Bowl $5.99
Half Sandwich Special: Your choice of: Oven roasted turkey, roast beef, ham, chicken salad, tuna salad or egg salad on your choice of toasted sliced bread (white, wheat, rye, sour dough or seven grain) dressed to order. Served with your choice of a cup of a today’s soup, side tossed salad, or a side Caesar salad.
+ Salad $8.79
Flavored Tea: Mango
House-made Sangria: $5
*Gluten Friendly
July 20th – Saturday 9am-3pm | July 21st – Sunday 10am-3pm
Shrimp & Grits: New Orleans Style BBQ Shrimp with Creamy Stone Ground Grits
$15.99
Entrée: Lobster and Spinach Three Cheese Herb Raviolis with Cognac Cream and Fried Capers
$17.99
Egg: Crawfish Étouffée Benedict- 2 Poached Eggs on top of Biscuit with Bacon and topped with Crawfish Etouffee and Roasted Potatoes
$12.99
Sandwich: Ham, Sprouts, Swiss, Fried Egg, Lettuce, Tomato, and Mayo on Sourdough Bread; Served with a Side of Fruit
$11.99
Healthy: Grilled Salmon with Zucchini, Squash, and Carrot Noodles with Asparagus and Mushrooms Sautéed with Garlic and Olive oil
$16.99
Brunch Burger: 8 oz. Burger, Cooked to Order, Topped with Pesto, Mozzarella, Roasted Tomato, Lettuce, and Mayo on Toasted Sesame Seed Bun; Served with Seasoned Fries
$12.99
Sweet Special: Carrot Cake Waffle Topped with Candied Pecans and Cream Cheese Whip
$11.99
Quiche: Chef’s Choice / Served with Fresh Fruit and Your Choice of a Cup of Today’s Soup, A Side Tossed Salad, or a Side Caesar Salad
$8.79
Martin Special Breakfast: 2 Scrambled Eggs, 2 Strips of Bacon, 2 Pieces of Toast, and a side of Grits
$8.99
Nova Delight: Smoked Salmon with Capers, Red Onions and Cream Cheese Served on a Toasted Davidovich Bagel
$14.99
Soup du Jour: Chef’s Choice
cup $3.95 / bowl $6.95
Flavored Tea: (Saturday) Decaf Spearmint, (Sunday) Mandarin Orange
Al La Carte:
Scrambled Eggs $2.00
2 Bacon Strips $1.69
Grits $1.50
Buttermilk Biscuit $2.00
[$10 Bottomless Mimosas & $5 Mimosas by the glass]
July 13th – Saturday 9am-3pm | July 14th – Sunday 10am-3pm
Shrimp & Grits: New Orleans Style BBQ Shrimp with Creamy Stone Ground Grits
$15.99
Entrée Special: Grilled Swordfish with Marinated Tomatoes, Grilled Asparagus, Avocado and Radish Topped with Lemon & Caper Dressing
$16.99
Egg Special: Andouille Benedict – Andouille Sausage with English Muffins, Spinach, Poached Eggs and Hollandaise Sauce
$15.99
Salad Special: Seared Salmon & Strawberry Salad with Arugula, House-Made Granola, Goat Cheese, Pecans and Pickled Onions; Served with Strawberry Vinaigrette
$16.99
Brunch Sandwich Special: Pimento Cheese, Applewood Smoked Bacon, Sliced Tomatoes, Mayor’s Smoked Pickles and 2 Fried Eggs on Toasted Sourdough Bread
$10.99
Quiche Special – Chef Choice Served with your Choice of a Cup of a Today’s Soup, Side Tossed Salad, or a Side Caesar Salad & Fruit
$8.79
Bacon, Egg and Cheese: Applewood-Smoked Bacon, Scrambled Egg, Cheddar Cheese on a Davidovich Bagel
$7.99
Brunch Burger: The Eye Opener – 8 oz. Chargrilled Burger, Slow Cooked to Order with a Sunny Side-Up Egg, Grilled Ham, Cheddar Cheese, Lettuce, Tomato and Tomato Jam; Served with Seasoned Fries
$13.99
Nova Delight: Smoked Salmon with Capers, Red Onions and Cream Cheese Served on a Toasted Davidovich Bagel
$14.99
Soup Du Jour: Chef’s Choice
Cup $3.95 / Bowl $6.95
Flavored Tea: Hibiscus
Cold Brew Coffee: Viennese Blend
Al La Carte:
Scrambled Eggs $2.00
2 Bacon Strips $1.69
Grits $1.50
Buttermilk Biscuit $2.00
[$10 Bottomless Mimosas & $5 Mimosas by the glass]
